Esther O Design

Fit for Royalty Mishlaoch Manot

Fit for Royalty Mishlaoch Manot

Hot Chocolate on a Stick

Fun to make and fun to eat, this idea is perfect for that cold, frosty winter day. Design your chocolate on a stick, swirl in boiling hot milk, then watch how it transforms into a luscious, fudgy hot cocoa – Irresistible!
Hot Chocolate on a Stick

Biscotti with Candy Pearls

Lately, I have been getting a lot of requests for ideas of things to send to a Shalom Zachar and Kiddush. Biscotti seems to be a great thing to send to a Simcha; they are  delicious, easy to make and easy to package. Here's a simple way to "dress up your biscotti" and make it not only delicious and practical, but  glamorous too! Candy Pearls are available in many colors. Have fun color coordinating your biscotti to match your special occasion
Biscotti with Candy Pearls

Rainbow Chocolate Chip Cookies

Fill your cookie jars with these adorable Rainbow Chocolate Chip Cookies-perfect for Parshat Noach.

Rainbow Chocolate Chip Cookies

"Dip the Apple in the Honey" Cake Pops

These adorable Rosh Hashana themed cake pops will have you well on your way to a sweet new year!

"Dip the Apple in the Honey" Cake Pops

Granola Whole Wheat Brownies

Here's another fantastic Back to School recipe. This recipe is proof that you don’t have to sacrifice anything when it comes to sticking some healthy ingredients into your children’s snack bags.

 

Granola Whole Wheat Brownies

Whole Wheat Muffins

 

Whole Wheat Muffins

Coffee Toffee Icecream

This delicious, no-bake Coffee Toffee Ice cream is easy and impressive. 

The three layers of goodness will have everyone at your table asking for doubles!

Coffee Toffee Icecream

Sefer Torah Franks 'n Blanks

I have been making this kids favorite “Torah Treat” for many years in honor of Shavuot. No matter  how exquisite the other dishes on the table, this has always been a Shavuot (and Simchat Torah of course) highlight for my children. Aside from delicious, they're simple enough for children of all ages to  make (yes… my seven year old daughter made the ones you see!).

Sefer Torah Franks 'n Blanks

7 Layer Matzah Cake (Gebrokts)

This Pesach treat has been a family tradition for at least three generations. Coming from a German/Ashkenaz background, this has always been our favorite Gebrokts dessert. (Actually, my sisters who married "non-brokters" always ask that we save them a piece for after Passover!)  Matzah soaked in wine, layered with luscious, creamy chocolate.... this simple recipe is bound to become your family favorite as well.

7 Layer Matzah Cake (Gebrokts)

Passover Two Tone Speckled Meringues

Here is another one of the recipes I created last year, for Mishpacha -Family First Magazine. These meringues are mouthwatering. Their attractive design will add an additional flair to these ever popular Passover treats.

Passover Two Tone Speckled Meringues

Passover Raspberry Pecan Bars

One of my favorite chometz cookie bar recipes is Chocolate Raspberry Bars.Last year, I converted this recipe into a Passover recipe for Mishpacha Magazine-Family First. It was a big hit!! If your one of those who like chocolate jelly rings, then this one is for you.  It’s quick and easy, and it’s bound to be a dessert favorite or a tasty snack to enjoy throughout Passover.

Passover Raspberry Pecan Bars
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