Rustic Fall Cookies

Embrace the cozy flavors of autumn with a delicious batch of Rustic Fall Cookies that perfectly capture the essence of the season.

Start with your favorite sugar cookie recipe as a base, and add a rustic twist by incorporating chopped pecans and craisins into the dough. The pecans provide a rich, nutty crunch, while the craisins add a burst of tart sweetness, reminiscent of crisp autumn days. 

Whether you’re using this as a baking activity for your children, to send to a simcha or just to fill your cookie jar, these rustic fall cookies are sure to become a seasonal favorite.

You can also use some of your cookie dough to make these Colorful Fall Cookies.

These cookies are perfect for enjoying with a cup of hot tea as you watch the leaves change color.

You will need:

• • sugar cookie recipe

• • pecans , chopped

• • craisins

• • assorted leaf cookie cutters

Directions:

1. 1. Mix the pecans and craisins into the dough.
   2. Roll out the cookie dough and cut out leaves with the cookie cutters.
   3. Bake according to the recipe directions.