This Slice of Pineapple Centerpiece is the perfect conversation piece for Tu B’Shvat or any other occasion.
We used a pineapple to build this unique and eye-catching cake stand, adding a tropical twist to your table setting. You can easily customize it with any plates you have on hand, making it a versatile and delightful addition to your celebrations.
Whether you’re making this in honor of Tu B’shvat or simply looking to impress your guests, this pineapple centerpiece is sure to be a hit!
Supplies:
- pineapple
- 2 plates (we used a larger one on bottom and a smaller one on top)
- assorted nuts
- wrapped truffles (we used wrapped truffles to prevent the outside of the pineapple from touching the chocolates.)
Directions:
- Slice off the top part of the pineapple
- Place the bottom of the pineapple on one plate.
- Put the second plate on the pineapple base.
- Place top of pineapple on the second plate so that it looks as if it is still whole.
- Arrange nuts and chocolates on the plates.
Photography by Hudi Greenberger
This article originally appeared in Family First
