With the graduation season fast approaching, here is a simple and clever idea to make for any age or stage graduate!
Supplies:
- marshmallows
- Lasso Ropes
- edible eyes
- lollipop sticks
- Paskez Chocolate Mints Thins
- chocolate, melted
Directions:
- Dip one third of the marshmallow into melted chocolate and place it in the center of the bottom side of the chocolate mint square. Allow to dry.
- For the tassel, tear the Lasso Rope or Pull n’ Peel into 1″ pieces and “glue on” with the melted chocolate.
- Use a drop of the melted chocolate to apply the eyes.
- Stick a lollypop stick into each marshmallow.
