Esther O Design

Here’s a fun an easy party cake to create. Customize it to match any theme or occasion.

Learn how to party-plan your own events with a few simple steps, vendor contacts, and baking tips.

Fun to give and fun to get, these cheerful and colorful cookie lollipops will bring smiles and sweetness (without sticking to teeth!)

 It may take a couple of tries to learn this  technique, but once you master it you’ll get a thrill as you roll each cookie and see the swirl you create. (You can practice with play dough!)

I love flowers, so I always look forward to creating the Shvuos tablescape.

When I visited Tali's new Global Flower Shop in Lakewood, I was taken by it's spacious, bright, and  airy garden-like decor. I knew then that I wanted to share that experience with you by setting up this table in the shop  in honor of Shvuos

Rise to the the occasion with this cheerful Purim setup. You’ll be blown away at how simple it is to replicate.

Now you can “Play your game and eat it too!”

Everyone will enjoy baking, playing and eating everyone’s “old time” favorite game.

These cookies are so much fun to create.

With minimal work and supplies, your children will really enjoy designing their own original flower designs. If you'd prefer not to bake cookies,use graham crackers instead.

For young and old, Chanukah parties are the highlight of the season. If you're lucky enough to have the opportunity to host, you know that it can be daunting to crey of bars means that each person can have things just the way they like them! An excellent way to assure that your party is the best one, bar none!

I would be remiss if my blog didn't have a 2018 roundup to reflect on the
year as it draws to a close.

I made these cheese trifles in square acrylic boxes with lids made by Simcha Collection.  BP Print Group made a 1.75” label which was a perfect fit for the top of the box. The chocolate cream cheese nestled between the chocolate cake make these trifles go from delicious to decadent!!

Light and refreshing, the perfect summer dessert.

It always amazes me how, with  a little creativity, the ordinary can be transformed into extraordinary.

In an article I wrote for Family First Magazine in the Fall of 2015, I featured this recipe as a log cake. It's a popular recipe that I have seen served at many parties since. I recently attended a party, hosted by a close friend of mine. Each course was a masterpiece. When I complimented her she said, "wait till you see what I made for dessert-even you will be impressed."

 Impressed I was! She had used a Cuisipro Ice Cream Scoop and Stack to cut out individual portions of the ice cream log and placed them on plates garnished with dessert sauce. But the best is yet to come. She had personalized each portion with the initial of the new couple's last name by cutting it out of fruit strips. The results were so outstanding that I couldn't resist sharing them with you. Enjoy!